Chinese Food
All Recipes
The scallion oil cake is not hard even when it's cold
It has clear layers and soft strength. Delicious food can't stop
Ham and egg cake
Super simple and delicious egg cake. Easy to do
Pepper, salt, powder, mushroom and egg
[4298] it's a story that it's hard to tell who's uglier to walk with the mushroom and meat in the same pot It's not all good-looking April 15, 2020
Simple scrolls
Because of the epidemic this year, I heard that everyone is making flour at home and playing new tricks. I'm also eager to try. But I haven't bought yeast powder in supermarkets or supermarkets. The shopping guide told me that yeast powder is ou... ...
Super round non collapsing Cupcake
Super round and not match with formula. If you need to mix the video, you can send it to me A kind of V
Huaihua egg cake
Huaihua is the current seasonal flower. It has many effects. It is good for the cardiovascular system. Therefore, the value of dietotherapy is very high. Let's make dishes with Huaihua today.
Melon cake
My mother-in-law brought a melon. I don't know how to eat it. I'll make a cake.
8-inch fruit cream cake
The picture was made several times, and the cake came together.
The enemy on the way to lose weight. Delicious pineapple bag. Every bite is full of happiness
Since I entered the baking pit, my family seldom went to bakery and other places to buy cakes. Today, I'd like to share a delicious dessert bread. Recently, the time at home has increased significantly. A variety of delicious foods that have not... ...
Braised donkey pocket cake
Mommy bought a bag of donkey meat. It's a little light to eat empty. Gao xiansen asked me to make a Donkey Meat fire before going out. Patients with advanced stage of lazy cancer are temporarily cured.
One of the family oven sticks - Multi grain sticks
On January 5, 2019, the first time to make this kind of cereal baguette with domestic powder, the first time to eat the back sweet of baguette. When I made it, I added 85% water. The skin of the finished staff is crispy, the inner core is moist ... ...
Donkey rolling
I'd like to eat donkey rolls every three to five times. After all, I don't make them clean at home when I go out to buy them. Besides, they are either too sweet or too little stuffing. I'd better do it at home. It's raining today. Where are you?.
Steamed bun with spinach
It's spinach season again. This is my first time to try spinach stuffed bun. I haven't eaten it before. It's more and more made by listening to others. But it's delicious. You can try if you like.
Sweet and sour, delicious, everyone loves sweet and sour sirloin
Sweet and sour ridge is also a national food. No one can refuse its sour and sweet taste. Each family probably has its own secret recipe. Here is a relatively easy to succeed 12345 sugar and vinegar juice proportion. According to this proportion... ...
Dragon fruit purple rice soft European bag
Soft European bread is the bread that Europeans eat as their main food. Compared with other soft and sweet bread, soft European bread is crispy outside and soft inside. It is chewy. It is characterized by low oil, low sugar and high fiber. In th... ...
Star toast
This is a toast that has been growing grass for a long time. I thought it was just a piece of cake. I didn't expect that the toast with Butterbean flowers is extremely soft. It's a good toast with good quality nuts. Friends who are tired of Hokk... ...
Super simple scallion cake
It's a very simple breakfast. Let's make it quickly.
